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Our story
Biscuit began in 2014 on Bishopthorpe Road, opened by Hannah Price, a veterinary nurse. It is named after her fox red Labrador, who still greets customers at the door.
Hannah wanted a shop that sold food she would feed her own animals, and told people the truth about what was in the bag. That is still the whole idea.
The Biscuit Kitchen recipes are made with a family pet food maker in North Yorkshire, and every one is checked by the team's vet nurses before it reaches the shelves.
Today Biscuit ships across the UK from York, still runs the shop and its grooming room, and answers feeding questions by phone and email.
12,400
Five-star reviews
Every product passes our team's checks before it reaches the shelves.
Swap any food within 60 days if your pet is not keen.
Packed in York, next day if you order by 2pm.
Founder and vet nurse
Veterinary nurse who opened Biscuit in 2014 and still checks every new recipe.
Vet nurse and nutrition lead
Vet nurse who answers your feeding questions and builds our portion guides.
Head of quality (treats)
Fox red Labrador, shop greeter and final judge of every treat.
Biscuit opens on Bishopthorpe Road in York.
The grooming room opens behind the shop.
The first Biscuit Kitchen recipe is made in North Yorkshire.
The online shop brings UK delivery.
Starter bundles and the happy tummy promise arrive.
41 Bishopthorpe Road, York YO23 1NA
Monday to Saturday, 9am to 5:30pm
Sunday, 10am to 4pm
